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Student Professional - Quality

Date:  Sep 25, 2025
Location: 

Trenton, OH, US

Requisition ID: 36225 

Cheers to creating an incredible tomorrow!  

    

At Molson Coors, we tackle big challenges and defy the status quo.  With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, and non-alcohol brands, and a bold vision for our future... we’re on the path to transforming the beverage industry.  That requires remarkable individuals who are curious, tenacious, and never afraid to fail forward. 

 

We seek, value and respect everyone’s unique perspectives and experiences knowing that we are stronger together.  We collaborate as a team and celebrate each other’s successes. 

 

Here’s to crafting careers and creating new legacies. 

 

What You'll Be Brewing:

You will be focused on helping the Brewery and Company meet their overall goals through implementation of successful projects in our Brewing Department. These include designing, planning, organizing, scheduling and leading projects. These projects will be very diverse in nature and may be focused around systems, process, and/or capital projects. Interns are required to apply project management principles as well as technical expertise to assure projects are executed successfully to meet business objectives. Projects will be focused on areas such as microbiological or chemical analyses on products, raw materials, in-process materials per Molson Coors quality system requirements. Additionally, you will serve as a resource to help support high-level technical issues within the Brewery.  
 
Upon completion of the internship, interns will obtain a fundamental understanding of Brewery operations with detailed knowledge of specific operations, as well as build an understanding and demonstration of the basic steps to implement a highly successful project from start to finish. Overall, the candidate will get an understanding of their field in a manufacturing environment from an operational improvement and project management perspective.   

 

Key Ingredients:

  • You are pursuing a bachelor’s degree in brewing, food science, science (chemistry, biology, microbiology), or chemical engineering
  • Prior coursework, internship or work experience in brewing or related field prepared
  • Knowledge of Microsoft Office, high level of proficiency in Excel
  • Excellent oral and written communication skills

 

Beverage Bonuses:

  • We care about our People and Planet and have challenged ourselves with stretch goals around our key priorities  
  • We care about our communities, and play our part to make a difference – from charitable donations to hitting the streets together to build parks, giving back to the community is part of our culture and who we are 
  • Engagement with a variety of Business Resource Groups, which can provide volunteer opportunities, leadership experience, and networking through the organization 
  • On site Pub, access to cool brand clothing and swag, top events and, of course... free beer and beverages! 
  • Work within a fast paced and innovative company, meeting passionate colleagues and partners with diverse backgrounds and experiences  

Molson Coors is an equal opportunity employer.  We invite applications from candidates of all backgrounds, race, color, religion, sex, national origin, age, disability, veteran status or any other characteristic. If you have a disability and believe you need a reasonable accommodation during the application or recruitment processes, please e-mail jobs@molsoncoors.com.


Nearest Major Market: Cincinnati