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Quality Intern - Agronomist / Geospatial Analyst (Early Talent Program)

Date:  Apr 3, 2021
Location: 

Power, MT, US

Requisition ID: 14439 

Our purpose at Molson Coors Beverage Company, is to unite people to celebrate life’s moments. We are the world’s family brewer, brewing and selling our beer for over 350 years around the world. We’re TalentBrewers - we believe in our brands and our people, we believe that a truly inspiring and diverse place to work is a must. We want you to join our team of passionate achievers who believe the world is full of untapped opportunities. So, if you get excited about making a difference as part of a winning team like we do, we want to hear from you.

 

The Headlines:

As an Quality Intern – Agronomist / Geospatial Analyst you will be part of our early talent program where you will learn about our business, network with other interns and have opportunities to participate in social and educational opportunities in addition to your daily job responsibilities.  The internship is full-time, beginning in June through August.

 

Molson Coors Beverage Company leverages a vertically integrated ag supply chain to source the most important solid ingredient for our iconic beers – malting barley.  Our direct grower relationships provide a unique opportunity to partner with farms and understand the challenges in producing high quality malting barley while improving long term sustainability.  Agriculture is evolving quickly at the intersection of technology and natural systems, striving to produce the most with the least impact.  This intern position will help to begin to explore some of those relationships.

 

The Responsibilities:

  • Position will be based at our Power, Montana, Malt Barley Operations office
  • Utilize ESRI ArcGIS software platform and Survey123 to develop a grower database
  • Create dashboards from survey data to communicate trends
  • Provide barley grower assistance with entry of agronomic data
  • Map barley fields into a geo-spatial database
  • Learn about malt barley quality metrics and analysis
  • Gain an understanding of sustainability concepts such as soil health and regenerative ag
  • Develop knowledge of the malt barley industry in North America
  • Learn about the links in a vertically integrated, food ingredient supply chain

 

The Qualifications:

You are pursuing a bachelor’s degree in Earth Science, Agroecology, Sustainability, or Crop Science, 3.0 GPA or higher.

Prior coursework, internship or work experience using GIS, GPS, or spatial analysis.

Knowledge of ArcGIS, Survey123, and Microsoft Office tools.

Utilize strong oral communication and computer skills and operate within a team to build customer and stakeholder relationships.

Holding a valid passport is a preference.

Ability to work full-time 40+ hours per week during the summer.

At Molson Coors we seek diversity. Differing perspectives lead to challenging the expected, which keeps new ideas bubbling up. We’re an equal opportunity employer and invite applications from candidates from all backgrounds, race, color, religion, sex, sexual orientation, national origin, gender identity, age, disability, veteran status or any other characteristic. We take pride in celebrating our unique brew.


Nearest Major Market: Montana