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Malting Specialist

Date:  Nov 13, 2020
Location: 

Golden, CO, US

Requisition ID: 13701 

A Career in Beer:

 

Our purpose at Molson Coors Beverage Company is uniting people to celebrate all of life’s moments. We are the world’s family brewer, brewing and selling our beer for over 350 years around the world. 

 

We are TalentBrewers - we believe in our brands and our people, we believe that a truly inspiring and diverse place to work is a must.  We want you to join our team of passionate self-starters who believe the world is full of untapped opportunities. So if you get fired up about making a real difference as part of a winning team like we do then we want to hear from you.

 

The Headlines:

 

The role of Malting Specialist will be working in our Malting Department at the Coors Brewery in Golden Colorado. The Malting Specialist performs as a member of a work team that works autonomously to achieve department goals. Responsible for the attainment of Safety, People, Quality, Financial, Service, and Productivity goals set for Golden Malting.  The Malting Specialist is responsible for cleaning, sterilizing, maintaining, efficiently operating assigned processing equipment. The Malting Specialist is responsible for the timely processing of materials in the Malthouse as well as building a positive team environment on the assigned schedule.  The Specialist maintains a clean work environment, identifies quality exceptions and takes corrective action in a timely manner.  Specialist work is strenuous in nature requiring lifting, pushing and pulling forces over 50 lbs. on a regular basis.  The work environment is hot, cold, wet, noisy and dusty at times.  The use of chemical cleaning agents such as caustic, bleach and citric acid is common in the Malthouse.

 

 

The Responsibilities: 

  • Maintain EH & S awareness at all times and compliance with safety training.
  • Builds positive relationships with all team members and schedules, and supports conflict resolution between team members.
  • Prioritize activities to support all areas of Malting while leveraging team members and with minimal or no supervision.
  • Monitor and provide feedback on process areas to assure compliance and appropriate decision making within process/recipe parameters.
  • Directly involved in communication and problem resolution with all support groups as required to perform work activities.
  • Verify, correct, and distribute accurate inventory and accounting records, log sheets, scorecards and other shift paperwork. Reports & documents daily exceptions within appropriate time frames.
  • Coordinate flow & track all production support materials, chemicals, etc.
  • Performs shift tie-in functions with all shifts daily.
  • Supports improvements in the areas of safety, quality, productivity, service, and people.
  • Participates in job instruction, training and certification for temporaries and other Specialists in area.
  • Execute & coordinate autonomous maintenance on equipment, strong mechanical aptitude and experience. Troubleshoots equipment, works with Malting Specialists to write work orders, obtains approvals and ensures completion work orders.
  • Uses computer systems to perform tasks; SAP, Excel, PowerPoint, Word – desired.
  • World Class Manufacturing (WCM) methodology experience to support our WCSC2.0 initiatives.
  • Performs other work as assigned 

 

The Minimum Qualifications:

  • Must have High School Diploma or GED equivalent 
  • Must be 21 years of age or older
  • Effective communication
  • Demonstrated ability to be a team player
  • Demonstrated high level of commitment and dependability
  • Demonstrated ability to be a self-starter ' no follow-up
  • Demonstrated ability to prioritize tasks, problem solve and maximize results, builds effective working relationships
  • Takes accountability for results, embraces change, acts with integrity, shows leadership maturity
  • Understanding of utility systems, Malting process & KPIs, EH&S compliance, Malting process control parameters, Autonomous Maintenance, PC, HMI, MES and control systems, two-way radios, inventory control.
  • The ideal candidate will have a working knowledge of malting processes and will have experience working in food/beverage manufacturing. 

 

Work Perks that You Need to Know About

  • As the world’s family brewer we have the scale to make big things happen and still get to know colleagues on a first name basis across the entire Golden Valley.
  • You can become a Certified Beer Enthusiast through in-house training that includes everything from brewing techniques to beer tasting and food pairings.  
  • Access to cool brand clothing and swag, top events, and beer allotment.
  • Participation in our Total Rewards program with a competitive compensation, incentive plans, parental leave, health, dental and many other perks!
  • Work within a fast paced and innovative company, meeting passionate colleagues and partners with diverse backgrounds and experiences.
  • We play our part to make a difference – from charitable donations to hitting the streets together to build parks – giving back to the community is part of our culture and who we are.

At Molson Coors we seek diversity. Differing perspectives lead to challenging the expected, which keeps new ideas bubbling up. We’re an equal opportunity employer and invite applications from candidates from all backgrounds, race, color, religion, sex, sexual orientation, national origin, gender identity, age, disability, veteran status or any other characteristic. We take pride in celebrating our unique brew.


Nearest Major Market: Denver