Assistant Restaurant Manager

Requisition ID: 28060 

A Career in Beer and Beyond:

Our purpose at Molson Coors Beverage Company is to brew beverages that unite people to celebrate all life’s moments. We’ve been brewing iconic brands for over 350 years and are now proud to be offering a modern portfolio that expands beyond the beer aisle.

We are Talent Brewers with our culture rooted in our core Values. We believe in our brands and our people, and that diversity WITH inclusion is the key to a winning team culture. We want you to join our team of brand ambassadors who believe the world is full of untapped opportunities. So, if you get excited about making a real difference as part of a winning team like we do, we want to hear from you.

The Headlines:

In the role of  Assistant Manager working in Denver, Colorado you will be part of the Blue Moon Brewing Company team. You will be responsible for making sure the entire FOH team provides the absolute best customer service we can offer  by training new staff on proper service standards and operating procedures.  This role works closely with the BMBC Restaurant Manager to make sure there are always adequate servers, bartenders, and hosts in place to guarantee customers receive proper attention.   The Assistant Manager will interact with all guests to help foster a warm and welcoming environment.  This role is responsible for overseeing all nightly closing procedures; sever check-out and credit card batching, logging daily activity, leaving notes for opening manager, making sure all servers and bartenders have done closing side work, and setting alarms. 

The Responsibilities:

• Ensure every customer, every time, has a memorable experience.
• Supervise server check-outs and daily credit card batches
• Make sure all EOD cash drawers and credit balances are accurate.
• Guarantee all guests receive special personalized treatment
• Knowledgeable about our products and our company.
• Ensure proper customer and employee behavior
• Ensure full compliance with premise control plan at all times
• Effectively manage staffing for  bartenders, server, hostess, foe runners and bussers
• Support Manager in request
• Ensure the staff is educated on daily and monthly specials
• Support Chef and brewmaster in educating the staff on appropriate food and beer pairings
• Ensure Staff compliance with all applicable policies and procedures as well as safety requirements
• Develops a team-oriented atmosphere where everyone contributes to the customer
• Serves beer and food when necessary

The Other Qualifications:

• Bachelor’s degree preferred
• 5+ years continuous experience in upper-level restaurant management in high-volume establishment
• Must demonstrate a consistent career history in the F&B industry and/or brewing industry (no job-hopping)
• Passionate and knowledgeable about beer
• Unwavering attention to detail
• Strong commitment to customer service
• Team player that’s willing to help out wherever needed
• Strong leadership skills
• Ability to make critical decisions under high pressure situations
• Sharp problem-solving skills
• Degree in Hospitality and/or Restaurant Management preferred
• Experience working in a large-scale brewery
• Experience with ALOHA POS
• Genuine enthusiasm and excitement for the brewery and restaurant atmosphere
• Self-motivated
• Highly disciplined
• Comfortable interacting with the general public
• Ability to work evenings and weekends
• Must have a passion for providing stellar customer service
• Deep knowledge of craft beer

Work Perks that You Need to Know About:

• We care about our People and Planet and have challenged ourselves with stretch goals around our key priorities
• We care about our communities, and play our part to make a difference – from charitable donations to hitting the streets together to build parks, giving back to the community is part of our culture and who we are
• Engagement with a variety of Employee Resource Groups, which can provide volunteer opportunities, leadership experience, and networking through the organization
• Ability to grow and develop your career centered around our First Choice Learning opportunities
• Participation in our Total Rewards program with a competitive base salary, incentive plans, parental leave, health, dental, vision, 401k option with incredible employer match, generous paid time off plans, an engaging Wellness Program, and an Employee Assistance Program (EAP) with amazing resources
• Access to cool brand clothing and swag, top events and, of course... free beer and beverages!
• Work within a fast paced and innovative company, meeting passionate colleagues and partners with diverse backgrounds and experiences

Job Posting Salary Range: $42,200-$68,600 

At Molson Coors we seek diversity. Differing perspectives lead to challenging the expected, which keeps new ideas bubbling up. We’re an equal opportunity employer and invite applications from candidates from all backgrounds, race, color, religion, sex, sexual orientation, national origin, gender identity, age, disability, veteran status or any other characteristic. We take pride in celebrating our unique brew.