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Analytical/Microbiological Specialist - 10th Street Brewery

Date:  Nov 27, 2019
Location: 

Milwaukee, WI, US

Requisition ID: 9208 

A Career in Beer:    

Our purpose at MillerCoors, a MolsonCoors Company, is to delight the world’s beer drinkers. We are the world’s family brewer, brewing and selling our beer for over 350 years around the world.   

 

We are TalentBrewers - we believe in our brands and our people; we believe that a truly inspiring and diverse place to work is a must. We want you to join our team of passionate self-starters who believe the world is full of untapped opportunities. So, if you get fired up about making a real difference as part of a winning team like we do then we want to hear from you. 

 

The Headlines:  

In the role of Analytical/Microbiological Specialist working in Milwaukee, WI at the 10th Street Brewery, you will be part of the Quality Department in Brewery Operations. You will perform a variety of basic microbiological or chemical and physical analyses on products, raw materials, in-process materials per MillerCoors quality system requirements.  

  

This position reports to the Quality Lab Manager and works closely with Brewing & Packaging Operational Teams. 

 

The Responsibilities:  

  • Performs, interprets and evaluates chemical and microbiological analyses  

  • Develops, trends and summarizes analytical and microbiological information 

  • Monitors, calibrates and maintains laboratory equipment and ensures appropriate levels of quality supplies 

  • Facilitates quality improvement and problem solving 

 

The Other Qualifications: 

  • Possess a proven track record of achievement in a high speed, high volume manufacturing environment 

  • Demonstrable evidence of driving World Class Supply Initiatives to deliver on challenging objectives  

  • You are confident and competent. You are diplomatic, professional and exercise great judgment in developing and maintaining excellent business relationships within the business  

  • You have a Bachelor’s degree in a science related field of study or extensive micro laboratory/brewing experience (Preferred degrees in Chemistry, Biochemistry, Cereal Science, Microbiology, Food Science, Agronomy, and Chemical Engineering). 

  • You have at least 2 years’ experience in quality related processes 

  • You have knowledge of the principles and techniques of microbiology and chemistry 

  • You exhibit knowledge of laboratory equipment, instrument maintenance, calibration and trouble shooting 

  • You have working knowledge of statistical methods and computer skills 

  • You are able to work a rotational shift and weekends 

 

Work Perks that You Need to Know About:   

  • As the world’s family brewer we have the scale to make big things happen and still get to know  colleagues on a first name basis across the globe  

  • We play our part to make a difference – from charitable donations to hitting the streets together to build parks – giving back to the community is part of our culture and who we are 

  • You can become a Certified Beer Enthusiast through in-house training that includes everything from brewing techniques to beer tasting and food pairings   

  • Access to cool brand clothing and swag, top events, beer allotment, an Employee Assistance Program and discount plans  

  • Participation in our Total Rewards program with a competitive base salary, incentive plans, parental leave, and health/dental/vision benefits  

  • Work within a fast paced and innovative company, meeting passionate colleagues and partners with diverse backgrounds and experiences

At Molson Coors we seek diversity. Differing perspectives lead to challenging the expected, which keeps new ideas bubbling up. We’re an equal opportunity employer and invite applications from candidates from all backgrounds, race, color, religion, sex, sexual orientation, national origin, gender identity, age, disability, veteran status or any other characteristic. We take pride in celebrating our unique brew.


Nearest Major Market: Milwaukee